Arbikie Highland Estate Potato Vodka 43%
Made using Maris Piper, King Edward and Cultra potatoes
Tasted: Feb 2015
The aromas are quite starchy with plenty of vanilla along with hints of gorse and heather. Becomes quite fresh with an almost mentholated freshness.
The palate is like the nose, both fresh and starchy with plenty of oily spirit character. Quite mouth-filling and long with a slightly herbal and heathery finish.
Whisky According to Chris Whiskyman 